Soy meat making machine takes defatted soya meal for production. It can produce different protein content products by changing formulations. You can get different structure and different shapes protein products, such as soya nuggets, soya chunks, soya mince, etc.
Product attribute choices include:
- Fibration : sheets or longitudinal
- Surface appearance: smooth, rough, shiny, matte, even or marbled
- Colour: light (chicken or tuna) or dark (beef)
- Texture: consistent, firm, soft or elastic
- Flavour: many delicious combinations are available, including ethnic varieties
- Product size :nuggets, patties, portions, slices, cubes, flakes, crumbs and more
Soybean protein food processing line is a new kind of inflating processing line which is produced and developed according to our rich experiences and the requirment of food market.This line adopts low-tempreture soybean powder as main material to produce new food which looks like muscle and has the sense of mastication.This kind of food has high nutrition and can be widely applied in many industries:ham,cam,fast-food,instant-cool food etc.
(1) Free consultation service for all processes;
(2) Free project planning and design services;
(3) Free debugging till every machine running well;
(4) Free delivery management for loading, shipment and transportation;
(5) Free workers training of equipment maintenance and operating;
(6) Free new production techniques and formulas after sales;
(7) 1 year complete warrantee and lifetime maintenance service and cost price spare parts.